Newsletter for    I

Food & beverages

Our maxim "small and fine" extends all the way to our catering concept. With a few exceptions, we only use regional, organic products in our dishes. Fresh and seasonal ingredients are a matter of course for us.

Feel free to combine our aperitif nautique with lunch or dinner on land. We know the best fish restaurants which serve fish from the lake and would be happy to help you choose one.

We also derive great pleasure from surprising you with selected top-quality wines and spirits from local producers. I more I
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Overview of standards

- Apéro nautique
- Apéro, restaurant, dessert
- Le dinatoire du Romandie
- Brunch